P&O Cruises has unveiled the winner of its prestigious Chicken Confidential competition, the search for the world’s most mouth-watering chicken burger.
Yvonne Vickers from Sydney emerged triumphant after impressing Australian chef and restaurateur Luke Mangan with her poultry masterpiece.
The winning burger, nicknamed Karaage Kid, included a fusion of wasabi coleslaw and mirin-marinated fried chicken.
The competition was run to celebrate the launch of fast-casual dining option, Luke’s, on of Pacific Explorer.
For those curious to taste Yvonne’s genius, the burger is available at Luke’s until 04 Oct.
